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SR 05:335
City of Pleasanton
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SR 05:335
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11/18/2005 1:52:17 PM
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11/18/2005 1:50:08 PM
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CITY CLERK
CITY CLERK - TYPE
STAFF REPORTS
DOCUMENT DATE
11/29/2005
DESTRUCT DATE
15 Y
DOCUMENT NO
SR 05:335
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<br />Comment Tvoe Comment Disposition <br /> use planning with PUSD which <br /> is ongoing. <br />5. Preserve Downtown Covered in DT Specific Plan. <br /> No further discussion currently <br /> scheduled. Preparation of a <br /> Historic Preservation <br /> Ordinance for DT is in process. <br />6. Work towards achieving a jobs/housing Being discussed m this <br /> balance Workshop <br />Limited Comments <br />1. Plan for the East Side area. Will be discussed in Workshop <br /> #5 <br />2. Maintain rural density west of Foothill Will be discussing west side <br /> Boulevard sites in Workshop #6 <br />3. Restrict future development m Hacienda Discussed in Workshop # 3 <br /> Business Park to business uses <br />4. Model the impact of development on quality Plan alternatives will be <br /> oflife analyzed as to their traffic and <br /> fiscal impacts; the EIR will <br /> address other environmental <br /> Issues. <br />5. The current General Plan was well planned No discussion needed. <br />6. Expand the water slide park. California Splash Issue has <br /> been resolved. <br />7. Do not expand the water slide park. See above. <br />8. Encourage live and work m Pleasanton Mentioned in this Workshop <br /> through planning. under iobs/housing balance. <br />9. Shrink the Urban Growth Boundary Issue will be discussed m <br /> relation to development along <br /> Foothill Road and in South <br /> East Hills (Workshops #5 and <br /> #6). <br />10. Promote "smart growth" Smart growth (infill <br /> development, TOD, and <br /> sustainability) being discussed <br /> in several Joint Workshops, <br /> and will be part of several <br /> elements of the updated <br /> General Plan. <br />11. Improve the City Planning process with Currently on City Council's list <br /> regard to land use. of priority projects. <br />SR 05:335 <br />Page 8 of9 <br />
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