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PROFESSIONAL QUALIFICATIONS PAGE THREE OF SAN J. BURNS {EXPERIENCE) Organized, planned, and supervised district-wide special events. · Budget preparation, control of expenditures, and the preparing and presenting of reports to district con~nission. Selected, trained, and supervised all part-time, seasonal.and full-time personnel. Self-employed Expanded small grocery and meat market from $135,000 annual (Monterey Market) gross to $725,000 annual gross. Gained experience in market- and Salesman for ing, advertising, merchandising, and cost control. As member Modern Bakiqg Co. of Chamber of Commerce, and businessman, experienced problems 1962-64 from the taxpayers' point of view. As salesman, had responsi- bility of merchandising and sales over wide geographic area in varied types of communities. Sales were to variety of business- establishments as well as private clubs and governmental agencies. Program Supervisor Formulated, organized, and supervised 'recreation activities lg5B-62 for a school district which involved two cities. Controlled Coalinga Unified district recreation budget and trained all staff members. School District LEADERSHIP EXPERIENCE California State Department of Tourism Present (Advisory Committee) California State Fair (Advisory Conmnittee) Present Stanford Home Foundation (Board Member) Present Sacramento Regional Arts Council (Board Member) lg73-Present Sacramento Advertising Club lg73-Present Thomas Kelly PTA (Vice President) 1977-Present Rotary International 1973-Present Convention Committee, Tucson Chamber of lg71 Commerce Activity Chairman, Boy Scouts of America, 1969 Fresno University of California, Fresno - Recreation 1969 Administration Alumni Association {President) Chairman, All Tournament Selection Committee 1967 Coalinga College Director, Outdoor Education Program, Coalinga 1966 Chairman, Children's Theater Board 1961 President, Coalinga Jaycees 1960