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Ordinance No. 1946 Page 5 of 12 14. The project developer shall prepare and record a metes and bounds description delineating the building envelope areas, including the entire event center and winery area covered by this application and the envelope area for the existing residence and three existing accessory buildings shown on the site plan. The metes and bounds description shall be prepared to the satisfaction of the City Engineer, shall be reviewed by representatives of the Tri-Valley Conservancy before its recordation, and shall then be recorded before occupancy of the buildings covered by this approval. In order to clearly demarcate these areas in the field, the project developer shall place brass property corners/hubs in conformance to the metes and bounds description before occupancy of the buildings covered by this approval. 15. The applicant shall submit sign details to the Planning Director for review and approval before installation. 16. All HVAC condensing units and related equipment shall be located at the intersection of the existing storage structures on the northerly side of the wine production building as denoted by an asterisk (*) on Exhibit A or as approved by the Planning Director. If noise levels from the operations are not successfully mitigated, an enclosure shall be constructed to house the units. All roof-mounted HVAC units shall be adequately screened from view by utilizing adequate parapet heights or other screening methods as reviewed and approved by the Planning Director. 17. Back-up generators shall not be allowed except in emergencies where products may be at risk of spoiling. 18. The placement of any portable restroom facilities for harvesting shall be located in a visually screened area and shall be reviewed and approved by the Planning Director. After the initial determination by the Planning Director, all future placements shall correspond to the prescribed location, unless otherwise approved. Green Building: 19. The green building checklist shall be shown on one of the first two pages of the plans submitted for the issuance of a building permit. The sheet number(s) where each checklist item is addressed in the plan set shall be noted on the checklist. All proposed green building measures shall be shown throughout the plan set, as appropriate, as determined by the Planning Director and the Chief Building Official. 20. The Building and Safety Division may require special inspections for the green building measures proposed. If required, the applicant shall provide verification to the Planning Department clearly stating that the Building and Safety Division has inspected and approved all applicable special inspections relating to green building measures. Said verification shall be provided prior to occupancy of the building. Building and Site Design Requirements: 21. The driveway and parking area shall be surfaced with a decomposed granite material. Surfacing shall be completed before occupancy of the event center and winery building and shall be maintained by the property owner/operator. 22. The project developer shall post address numerals on the building so as to be plainly visible from all adjoining streets or driveways during both daylight and night time hours. 5