SR 06:287 - Laserfiche WebLink

6. No outdoor storage of wine-producing equipment shall be allowed in the area of the wine production and barrel storage structures as further described in Exhibit A. No wine-producing or event center equipment shall be stored outdoors of the event center and wine tasting building. All mechanical equipment and machinery used for wine pro- duction shall meet the following noise restrictions as required by the Noise Ordinance: . The noise level produced on the business premises between the hours of 10:00 p.m. and 6:00 a.m. shall not exceed 60 dBA at the property plane between the residential zoning district and the commercial zoning district. . The noise level produced on the business premises between the hours of 6:00 a.m. and 10:00 p.m. shall not exceed 70 dBA at any point outside of the property plane. The applicant shall provide written verification from an acoustic engineer certifying that this requirement is satisfied prior to operation. Additional sound attenuation mitigation may be required at the discretion of the Planning Director. 7. All exterior doors and windows shall be closed, but not locked, at all time during the events. 8. If operation of this use permit results conflicts pertaining to parking, noise, traffic, or other impacts, at the discretion of the Planning Director, this conditional use permit may be referred to the planning Commission for subsequent review at a public hearing. If necessary, the Planning Commission may modify or added conditions of approval to mitigate such impacts, or may revoke said conditional use permit. {end} SR:06: 287 Page 27