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5) Existing trees on Lots 19 and 21 which border Lot 20 should be <br />preserved. <br />d. Vineyard and Other Agricultural Operation Procedures <br />1) All vineyard and other agricultural operators shall notify adjacent <br />landowners at least 24 hours prior to the application of any pesticide <br />sprays or dust . <br />2) Application of any pesticides by spraying or dusting shall be restricted to <br />periods during which wind speeds are less than five miles per hour. <br />Aerial spraying shall not be permitted . <br />e. Vineyard Ownership/Maintenance Alternatives <br />3. <br />a. <br />The development of vineyards is key to the land use and de sign character of the <br />Plan Area . The long-term viability of the vineyards is therefore of utmost <br />importance. The primary elements related to ensuring long-term viability invo lve <br />marketing , ownership , and maintenance responsibilities . The options presented <br />below are suggested as possible ways for accomplishing successful vineyard <br />operations . A variety of other options may also exist. <br />• Vineyard lots could be sold as estate lots in which a custom home site and <br />vineyard-related structures (i.e ., a small production winery) could occupy <br />up to one acre of land . The remaining land would be planted in grapes . <br />The grapes could be planted , maintained , and harvested by the property <br />owner, or the owner could contract with a vineyard management company <br />to undertake this work . <br />• Vineyard lots could be leased or sold to a vineyard operator or <br />cooperative who would be responsible for planting, maintenance, and <br />harvesting. <br />• Vineyard lots could be retained under the ownership of a homeowners ' <br />association . The planting, maintenance, and harvesting could be <br />contracted out . <br />Open Space District <br />Open Space Use Standards <br />1) Permitted Uses: <br />a) Livestock grazing ; <br />b) Vineyards , orchards, and other row crops; <br />43