PC-2003-39 - Laserfiche WebLink

Resolution No. PC-2003-39 Page 4 Exhibit B Conditions of Approval Case PCUP-92 The operation of the proposed use shall conform substantially to Exhibit A (dated "Received" July 7, August 5, and August 15, 2003), on file with the Planning Department, except as modified by these conditions. Minor modifications to the operation of the use and conditions of approval may be approved by the Planning Director if determined to be in substantial conformance with the approved use permit. 2. The operation of the restaurant/bar shall be limited to the following hours: 7:00 a.m. to 1:00 a.m., Monday through Saturday, and 8:00 a.m. to midnight on Sundays. The outdoor dining on the south side of the building shall close and not be used after 10:00 p.m. The restaurant/bar employees shall not dispose of waste or recyclables or clean mats or containers in the trash enclosure area prior to 8:00 a.m. or after 8:00 p.m. 3. In the event that the applicant proposes to modify the hours or other aspects of the restaurant/bar operation, the modification shall be subject to the review of the Planning Director. The Planning Director may approve the modification or refer the matter to the Planning Commission if judged to be substantial. 4. The applicant shall maintain the area surrounding the restaurant/bar, outdoor dining areas, and parking lot in a clean and orderly manner at all times. The applicant shall monitor the area outside of the restaurant/bar to ensure peace and quiet. If operation of this use results in conflicts pertaining to parking, interior or exterior noise, traffic/circulation, litter, odors, loitering, fighting, or other factors, at the discretion on the Planning Director, this conditional use permit may be submitted to the Planning Commission for their subsequent review at a public hearing. If necessary, the Commission may modify or add conditions of approval to mitigate such impacts, or may revoke said conditional use permit. Possible mitigation measures can include, but are not limited to: reducing the number of seats and/or tables, restricting the hours of operation, adding soundproofing, hiring security personnel, installing odor mitigating devices, and/or prohibiting alcohol consumption in the outdoor dining areas. 6. The subject conditional use permit shall be reviewed by the Planning Director in six months to determine if the business is operating in anon-nuisance manner. if necessary, the conditional use permit may be brought back to the Planning Commission for additional conditions to mitigate and/or prevent any nuisances that were identified.