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Water Distribution <br /> Once the water from Zone 7 passes through the turnouts or is pumped by the City out of <br /> the groundwater wells, it is said to have entered the City's distribution system. The <br /> City's distribution system consists of 18 pressure zones. Refer to Attachment 1 - Figure <br /> 3-1 and 3-2 for illustrations of the City's different pressure zones which are shown by <br /> color. With the exception of Turnouts 6 and 7, which feed the Ruby Hill pressure zones <br /> directly, all turnouts and City wells feed the City's Lower Zone. The Lower Zone is by far <br /> the City's largest pressure zone in terms of surface area and water demand. Once <br /> water enters the Lower Zone it is delivered through a piping network to meet customer <br /> demands within the pressure zone and stored in tanks for later use during peak demand <br /> periods or during fire/emergency events. The water from the Lower Zone is also <br /> pumped by several pump stations to the other pressure zones located at higher <br /> elevations of the city (i.e. west and southeast ends of the city). In these pressure zones, <br /> the water is also delivered to meet customer demands and stored in tanks for later use <br /> during peak demand periods or during fire/emergency events. Overall the City's water <br /> distribution system consists of 14 pump stations, 20 reservoirs, and 330 miles of piping. <br /> Regulated Contaminants <br /> The State Water Resource Control Board (SWRCB) Division of Drinking Water (DDW) <br /> is responsible for the regulation of contaminants in drinking water. Regulated <br /> contaminants in drinking water are called maximum contaminant levels (MCLS), found in <br /> Title 22 of the California Code of Regulations, and must be met by public water <br /> systems. Primary MCLs address health concerns and include microbiological <br /> contaminants, radioactive contaminants, inorganic contaminants, synthetic organic <br /> contaminants, volatile organic contaminants, and disinfection byproducts. Attachment 2 <br /> contains a list of MCLs for primary contaminants as of October 2018. Secondary MCLs <br /> address esthetics such as taste and odor. Attachment 3 contains a list of MCLs for <br /> secondary contaminants as of October 2018. <br /> MCLs take into account not only a chemical's health risks, but also factors such as their <br /> detectability and treatability, as well as costs of treatment. Public Health Goals (PHGs) <br /> for contaminants are different than MCLs. PHGs are established by the California Office <br /> of Environmental Health Hazard Assessment (OEHHA). They are concentrations of <br /> drinking water contaminants that pose no significant health risk if consumed for a <br /> lifetime based on current risk assessment principles, practices, and methods. Per <br /> Health and Safety Code, OEHHA must establish PHGs for all contaminants that have or <br /> will have MCLs adopted. Per Health and Safety Code, DDW must establish a <br /> contaminant's MCL at a level as close to its PHG as is technologically and economically <br /> feasible with primary emphasis on the protection of public health. MCLs and PHGs are <br /> required to be reviewed by the DDW and OEHHA at least once every five years. As part <br /> of the review they must confirm that there are no changes in technology/treatment that <br /> permit better attainment of the PHG or no new scientific evidence that the contaminant <br /> may present a materially different risk to public health then was previously determined. <br /> Attachment 4 includes a list of regulated contaminants' MCLs and PHGs. <br /> Zone 7's water system facilities (i.e. treatment plants, groundwater wells, and <br /> transmission system) and the City's water system facilities (i.e. groundwater wells and <br /> distribution system) are placed under monitoring programs by DDW to confirm regulated <br /> Page 4 of 13 <br />