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We will have seven axe throwing lanes. Each lane accommodates up to 10
<br /> participants. During peak hours we anticipate having approximately eight employees on-
<br /> site at a maximum depending on which model we use for coaches.
<br /> Safety:
<br /> Is axe throwing safe?Axe throwing venues pride themselves on maintaining
<br /> outstandingly low incident rates. Safety is paramount in the sport of axe throwing and a
<br /> major reason are the axe throwing coaches.
<br /> Axes— Each and every axe is inspected prior to each event to ensure the axe is up to
<br /> par. Participants are instructed to grip the axe by the handle and only the handle.
<br /> Coaches ensure the blades of the axes are sharp enough to hit AND stick to the target
<br /> but are not razor blade sharp to the touch. No broken axes are ever used.
<br /> Lanes — Each throwing area is designated as a throwing lane. Fences block this area
<br /> from the rest of the facility to keep throwers and axe all contained. Only the 2 throwers
<br /> and the axe throwing coach are allowed in inside the lane at one time. This includes
<br /> ensuring the area behind the throwers is clear. For safety reasons, participants are
<br /> instructed to throw and retrieve their axes in sync with one another.
<br /> Coaches — Coaches provide step-by-step direction from orientation, demonstrating how
<br /> to throw an axe, running tournaments to crowing the ultimate axe throwing champion.
<br /> These coaches monitor the overall safety of the event as well as provide personalized
<br /> coaching for the participants to be able to hit that bulls-eye. Axe venues use two
<br /> differently coaching models. One model has a coach per lane, and helps run the games
<br /> played. The other model there are "wandering coaches" which means one coach may
<br /> monitor several lanes. Depending on the event we will implement both models. With
<br /> either model coaches will cover the same demonstration, safety, basic intro etc., the
<br /> main difference being with the coach per lane model is the coach serves as score
<br /> keeper, and guides the participants in games rather than free-throwing.
<br /> Food & Beverage:
<br /> We will serve prepared food, as well as beer and wine. For menu items, we plan to do
<br /> soft pretzels with cheese, nacho bar with condiments, as well as packaged snacks
<br /> (popcorn, chips, nuts). A kitchen will not be required as all the food will be prepared with
<br /> plug-in countertop food warmers. Beer and wine will be served by the glass, can and or
<br /> bottle, in disposable glassware. Sinks, dishwashers, and keg taps will not be necessary.
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<br /> Planning Division
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