Laserfiche WebLink
through lanes on an approximately 0.84 -acre site. A total of 139 seats inside the <br />restaurant and 56 seats in the outdoor dining area are proposed; <br />9. Operate the proposed restaurant during the following hours: <br />Monday — Saturday: 6:00 a.m. — 12:00 midnight <br />Sunday: Closed <br />10. Construct a new trash enclosure; <br />11. Install new building- mounted and freestanding signs; <br />12. Install a 38.5 ft. -tall flag pole with a U.S. flag; <br />13. Undertake related site improvements (e.g., new parking, grading and drainage, <br />landscaping, walkways); and <br />14. Extend the existing left-turn vehicle storage lane on northbound Hopyard Road to <br />westbound Owens Drive. <br />The proposed project is subject to review and approval by the City Council, following review <br />and recommendation by the Planning Commission. <br />Site Plan <br />The proposed restaurant building would be situated near the easterly property line (i.e., <br />Hopyard Road) with the pedestrian entrance to the restaurant located on the south side of the <br />building and drive - through lanes on the west side of the building. The restaurant would have <br />double drive - through lanes; however, instead of having the double drive - through lanes merged <br />into a single lane at the food pick -up window, a kiosk building is proposed to be located <br />between the double drive - through lanes to function as a second pick -up window. On -site <br />parking would be located to the south of the building while an outdoor dining area would be <br />located on the northeast side of the building near the 1 -580 Hopyard Road EB off -ramp. <br />Primary vehicular access to and from the project site would be via Johnson Court and a drive <br />aisle located within the business park. Figure 6 below shows the proposed site plan. <br />Figure 6: Site Plan <br />IWYSID CAD <br />— - - ---Flohnson Ct. <br />Floor Plan <br />The proposed restaurant would be approximately 5,159 square feet in area with 139 seats in <br />the dining area. The kiosk building, a secondary pick -up service building, would be <br />approximately 240 square feet in area. The layout of the main restaurant includes a dining <br />area, food preparation area, a children's play area, an office, and restrooms. The kiosk <br />P 13- 2533/PUD- 100/PUD- 96- 13 -02M <br />Page 8 of 27 <br />Planning Commission <br />