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Tim Belcher reported that the Callippe Silverspot Butterfly are up and flying. He visited the area several <br /> times this year and was disappointed to see the amount of overgrowth and general lack of care. He <br /> asked the Council to direct staff to look into developing a cohesive monitoring and care plan that, <br /> perhaps with the cooperation of the Parks and Recreation or Trail Commission, better protects the <br /> unique and dependent namesake of the area. He provided the Council with photos taken on his visits. <br /> The Council directed internal discussion on the matter. <br /> PUBLIC HEARINGS AND OTHER MATTERS <br /> 15. Approved a Memorandum of Understanding Regarding Regional Food Project <br /> Director of Community Services Andrade-Wax presented the staff report and provided a brief overview <br /> of the project. She stated that as a result of several roundtable discussions in 2010 to identify the social <br /> and human services needs of the community, the need for a regional food storage facility to assist Tri- <br /> Valley service providers became evident. In March 2011, the Human Services Commission <br /> recommended that the Council allocate $11,973 from the Housing and Human Services grant process <br /> towards the project. Upon the Council's approval, the Commission and Open Heart Kitchen of <br /> Livermore joined together to develop a proposal to bring regional food storage to the Tri-Valley. <br /> She described the physical project, comprised of one dry, one refrigerated, and one freezer unit. Each <br /> unit is approximately 15 feet by 8 feet, constructed of fiberglass, and includes amenities such as interior <br /> lighting, non-skid floors, shelving, and remote thermometers. The project site is located at the City's <br /> Operation Services yard, adjacent to the administrative building. She shared several site renderings <br /> and demonstrated the site circulation. The entire cost of the project is approximately $106,000 and, <br /> though one funding source has pulled back, current funding sources still yield approximately $10,000 <br /> more than the total project cost. <br /> The Memorandum of Understanding (MOU) presented by staff involves the partnership of the City of <br /> Pleasanton, Open Heart Kitchen, and six other non-profit organizations including Holy Cross Lutheran <br /> Church, Interfaith Sharing, Inc., Saint Clare's Episcopal Church, Saint Raymond Catholic Parish, Trinity <br /> Lutheran Church, and Tri-Valley Haven. Open Heart Kitchen will act as administrator and coordinate <br /> ongoing maintenance amongst all parties. The MOU requires all parties to prepare a letter of intent to <br /> uphold the agreement and share in all costs and maintenance for the facility, including operations, <br /> access, utilities, cleanliness, and accordance with health standards. <br /> Councilmember Cook-Kallio asked if the donated food is delivered to the entity or the storage center <br /> and if it is equally shared amongst all parties. <br /> Ms. Andrade-Wax said that donations are typically made to a specific group, though assumed they <br /> would likely find a way to share any donation made to entire region. Once received, the items would be <br /> apportioned out to shelving assigned to that specific group. <br /> Mayor Hosterman opened the public hearing, and seeing no speakers, closed the public hearing. <br /> MOTION: It was m/s by McGovern/Cook-Kallio to approve the Memorandum of Understanding <br /> regarding the Regional Food Project. Motion carried by the following vote: <br /> Ayes: Councilmembers Cook-Kallio, McGovern, Sullivan, Thorne, Mayor Hosterman <br /> Noes: None <br /> Absent: None <br /> City Council Minutes Page 3 of 11 June 5, 2012 <br />