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15. Back-up generators shall not be allowed except in emergencies where products may be at risk of spoiling. 16. The placement of any portable restroom facilities for harvesting shall be located in a visually screened area and shall be reviewed and approved by the Director of Community Development. After the initial determination by the Director of Community Development, all future placements shall correspond to the prescribed location, unless otherwise approved. 17. The restaurant building, its surroundings, and the parking area shall be maintained in a professional manner at all times. If the site is not maintained in a professional manner and becomes a nuisance, at the discretion of the Director of Community Development, the City will initiate code enforcement actions. If the property owner fails to conform, the City may take actions to clean the site, and/or to remove the building, including but not limited to, placing a lien against the property to cover the costs of cleaning/removal. 18. When the restaurant ceases operation and the building becomes vacant, the property or the building owner shall remove the building within one year from the date when the building becomes unoccupied. Failure to do so may result in the City taking enforcement action and placing a lien against the property. 19. Prior to the issuance of a building permit, the applicant shall implement mitigation measures as recommended in the Traffic Study, prepared by Dowling & Associates, dated "Received September 20, 2006" on file in the Planning Division, or as otherwise determined by the City Traffic Engineer. 20. Final inspection by the Planning Division is required prior to occupancy. 21. All trash and refuse shall be contained completely within enclosures architecturally compatible with the main structure. The materials and color of the enclosure walls shall match the building walls, and the gates shall be corrugated metal or solid wood. The design of the enclosures shall be shown on the plans submitted for issuance of building permits, subject to the approval of the Director of Community Development. The trash enclosure shall be sized to accommodate trash, recycling and green waste/food scrap containers. Trash containers shall be stored within the enclosure at all times, except when being unloaded. Trash enclosures which are sized to contain dumpsters with an individual capacity of 1.5 cubic yards located within five feet of unprotected building openings, combustible walls, or combustible roof eaves shall be provided with an automatic fire sprinkler system. 22. The driveway and parking area shall be surfaced with a decomposed granite material. Surfacing shall be completed before occupancy of the restaurant and shall be maintained by the property owner/operator. 23. Appliances meeting Energy Star standards shall be installed as part of the project. The proposed appliances shall be indicated on the plans submitted for the issuance of a building permit. 24. Water conservation device such as low-flow faucets, toilets, etc. shall be installed as part of the project. The devices(s) shall be indicated on the plans submitted for the issuance of a building permit. 25. The future home shall conform to the Green Building Ordinance and the State of California's Green Building Standard Code, "CALGreen" at the time of issuance of a building permit. Landscaping 3