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5-13-1996 2:0~AM FROM <br /> <br /> ECONOMIC RESTRUCTURING: The Economic Restructuring Committee <br />includes 4 board member,¢ and approximately 20 volunteers. There continues to be three <br />subcommittees, which include: (1) Business Research (customer survey, business <br />survey, new business infc~rmation packet), (2) Business Retention (leasing seminar, <br />property owner breakfast }to discuss the downtown specific plan), and (3) Business <br />Recruitment (works to atttact businesses which will contribute to the local character of <br />downtown Pleasanton), In the past year, the committee has significantly increased the <br />involvement of downtown Pleasanton property owners. <br /> <br /> DESIGN: The Dqsign Committee includes 3 board mcmbers and approximately 5 <br />volunteers. This committee is involved in recommending planning and design issues to <br />the City. They are also involved in the specific plan update, and developing design <br />guidelines. In addition, earlier this year, the committee oversaw the design and thc <br />development of the 'Plea~nton Historic Downtown Walking Tour Brochure'. Beginning <br />this year, the comamittee has been selecting one downtown property each month to receive <br />the N.E.A.T (Neighborhood F_~nvironment Attractiveness Team) Award. Since we started <br />this awar~ the following businesses have been recipients: Gregory Frame Shoppc, <br />RUMA, Claude & Dominique's Bistro, The Wine Steward and Doctor Pridemore's <br />Office. <br /> <br />OVERALL ASSESSMENT OF THE PDA FOR THE YEAR: <br /> <br />The PDA had a very successful year, The following is a synopsis of this year's <br />accomplishments: <br /> <br />The PDA organized a total of 27 downtown events: (4) 1st Wednesday Street <br />Parties; (14) Concerts in the Park; (1) Hot Rod Heaven; (1) Heritage Days <br />BBQ & Festival; (1) Wine Stroll; (2) Antique Fairs; (1) Rib Cook Off; (1) <br />Halloween Event; and (2) Holiday Events. <br /> <br />The PDA implemented two new downtown events which were a great <br />success: The Great Pleasanton Rib Cook Off(September) and a Wine Stroll <br />(July). <br /> <br />Two historic walking tours of the downtown, led by local historian Charles <br />Huff, were given earlier this year. One was given for residents, and the other <br />to local hotel representatives. <br /> <br />The 'Associate Member' program, now in its second year, increased this year <br />to include approximately 90 members. This program is for Tri-Valley <br />businesses that are not physically located in downtown. Associate Members <br />pay an annual fee of $150. <br /> <br /> <br />