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Draft 14. Subregional Planning Element <br />In 2005 the Tri-Valley area contained about 5,000 acres of irrigated farmland, most of it in grape <br />production for wine. These lands provide a scenic and valuable buffer to areawide urban <br />development. The Tri Valley Business Council Working Lanclrcape Plans identifies three areas for <br />possible irrigated agricultural expansion: South Livermore, Greenville, and North Livermore. <br />Implementation of the Working Lanclrcape Plan would result in about 12,000 to 17,000 total acres of <br />irrigated agricultural land in the Tri-Valley area. <br />Visual Resources <br />The Tri Valley contains visual resources representative of California's northern coast range and inland <br />valley landscapes. These resources include expansive grass-covered grazing lands, steep and rolling <br />hills, broad valleys, meandering tree-lined creeks, oak woodlands, pasturelands, dryland farmlands, <br />orchards, row croplands, and vineyards. Peaks and ridgelines of the Diablo Range and the Las <br />Trampas/Pleasanton/Sunol Range axe visually prominent landforms. The aesthetic quality of the area <br />is based largely on its rural, pastoral character and its topographic diversity. <br />I-580 and I-680 provide panoramic views of outlying areas. I-680 is an officially designated State <br />Scenic Highway, which requires special measures by local governments to protect views along the <br />travel corridor. <br />Air Quality <br />The combination of light winds, high terrain, and frequent temperature inversions still gives the Tri- <br />Valley air basin a higher potential for air pollution than most other locations in the Bay Area. During <br />the summer, conditions are conducive to the creation of ozone, and during the winter, accumulations <br />of pollutants such as carbon monoxide and particulate matter. Consequently, the Tri-Valley area has <br />more days when State air quality standards are not met than most other parts of the Bay Area. <br />The Tri-Valley area is located generally downwind with respect to the rest of the Bay Area, so that <br />pollutants released upwind contaminate the air stream into the Tri Valley. In turn, winds transport <br />pollutants generated within the Tri Valley easterly through the Altamont Pass into the San Joaquin <br />Valley. Since 1995, ozone levels in the Tri Valley have generally decreased. During this time, the <br />number of days violating State standards averaged about seven (over the last three years) compared to <br />an average of about 15 during the mid-1990s. In addition to criteria pollutants, the Tri Valley contains <br />numerous stationary sources of air pollutants that emit toxic air contaminants. (See the Local and <br />Regional Meteorological Influences, the Recent Air Quality Conditions, and the Hazardous Pollutant <br />sections of the Air Quality Element for further discussion of these issues.) <br />In addition to air pollution, several types of land use frequently result in odor-causing operations, dust <br />ox other nuisances. Within the Tri Valley, these operations generally include: sand-and-gravel <br />~ Tri Valley Business Council, Agricultural Water Task Force, Workt'ng LnncLrcape Plan, January 2005 Working Draft. <br />5ubregioral %anning 060507, clean 14-I 2 City Council 6/5/2007 <br />