RES 05065 - Laserfiche WebLink

1. Reaffirm contractual commitment to provide aesthetically acceptable water and to blend Zone Ts different water sources within its operational capabilities to provide approximately equal quality water to each of the retailers. 2. Support the water quality projects in Zone Ts four-page brochure entitled "Water Quality Projects 2005-2015, December 2004". 3. Support and cooperate with development and implementation of the Salt Management Program. 4. Program and Project recommendations must not result in any degradation of the existing delivered water quality for east side retailers. 5. Each liaison committee (Pleasanton-Zone 7; Pleasanton-DSRSD and DSRSD- Zone 7) will receive a common staff report from the managers of each agency every six months on the status of the various efforts called for within these Policy Principles; those liaison committees may call for separate or combined liaison meetings to discuss the status reports. Operational Principles 1. Examine Zone 7 and retailer operating practices over time (summer to winter, day to day and at individual turnouts to the retailers), at both present and future facilities, that could be feasibly optimized to improve, and to better equalize delivered water quality. 2. Establish operations guidelines for Zone 7 wells, that without compromising overall system reliability, would be consistent with the goals of delivering aesthetically acceptable water to retailers' turnouts, and improving and, to the extent possible, equalizing delivered water quality. 3. Study operational capacities of water treatment plants and transmission facilities to maximize deliveries of treated surface water to retailer turnouts. 4. Examine the practical extent to which wells with demineralization capabilities can be preferentially operated before wells without demineralization capabilities, , without compromising overall water system reliability. Facilities Principles 1. Implement all projects in the 4 page Water Quality brochure on the schedule shown to the maximum extent possible among which are projects that will improve the hardness, taste and odor of water delivered to the west side retailers. 2. Identify and evaluate the potential effectiveness and feasibility of constructing new facilities (pipelines, pumping facilities etc.) to minimize variations in Page 3 of 4 August 1, 2005