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8. Operators of hotels and motels shall provide guests with the option of choosing not to have towels and <br /> linens laundered daily. The hotel or motel shall prominently display notice of this option in each <br /> guestroom using clear and easily understood language. <br /> 6 9. The use of water for construction activities and commercial power washing shall utilize recycled <br /> water, rather than potable water. Such use shall occur in a manner that does not result in runoff or illicit <br /> discharge into the storm drain system. <br /> B. Level: Stage 1—Up to 20% Voluntary Reduction. There is sufficient uncertainty concerning water supplies <br /> for this year or in the next few years that it would be prudent to conserve local water supplies so that these <br /> supplies may be used to meet water demands in future years. The following restrictions shall be applicable <br /> during a Stage 1 activation of the water shortage contingency plan: <br /> 1. All of the adequateneal supply level restrictions, in subsection A, shall continue to be mandatory <br /> during Stage 1. <br /> 2. There shall be no hose washing of hard-surfaced areas. Use bucket and broom to wash down hard- <br /> surfaced areas if necessary for the benefit of public health and safety. <br /> 3. Outdoor irrigation of lawn and ornamental landscaping shall be limited to one day per week October <br /> through March, and threewe non-consecutive days per week April through September. <br /> 4. Commercial customers should post water conservation messages on bathroom lavatory mirrors. <br /> 5. Swimming pools, spas, fountains, and decorative ponds should be leak proof. Any leak should be <br /> repaired in a timely manner after notification by the city, but should not exceed 72 hours. <br /> 6. Cover pools when not in use to reduce evaporation. <br /> 7. Using potable water for construction is discouraged if a feasible alternative source of water for <br /> construction exists. <br /> C. Level: Stage 2—Up to 20% Mandatory Reduction. There are definable events that lead to a reasonable <br /> conclusion that in the current and/or upcoming water years, water supplies may not be adequate to meet all <br /> customer water demands. The following mandatory restrictions shall be applicable during a Stage 2 activation <br /> of the water shortage contingency plan: <br /> 1. All of the prohibitions and restrictions set forth during normal adequate supply, as well as the voluntary <br /> Stage 1 restrictions, shall all be in effect and shall all be mandatory. <br /> 2. Outdoor irrigation of lawn and ornamental landscaping shall be limited to one day per week October <br /> through March, and threewe non-consecutive days per week April through September. Irrigation system <br /> checks for breaks/leak repairs by present irrigation professionals who remain on-site directly observing <br /> the system are excluded. <br /> no more frequently than once per month with a bucket and-a-hese equipped with a positive shut off <br /> storm drain system. <br /> 3. Restaurant kitchens shall be equipped with low-flow rinse nozzles. <br /> 4. No potable water may be used for compaction or dust control purposes for construction activities, and <br /> commercial power spraying_ <br /> D. Level: Stage 3—Up to 35% Mandatory Reduction. There are definable events that lead to a firm conclusion <br /> that in the current water year, water supplies will not be adequate to meet customers' water demands. The <br /> following mandatory restrictions shall be applicable during a Stage 3 activation of the water shortage <br /> contingency plan: <br /> 3 <br />