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07
City of Pleasanton
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CITY CLERK
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AGENDA PACKETS
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2013
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011513
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07
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1/8/2013 12:14:08 PM
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CITY CLERK
CITY CLERK - TYPE
AGENDA REPORT
DOCUMENT DATE
1/15/2013
DESTRUCT DATE
15Y
DOCUMENT NO
07
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• <br /> —7— Ch.415 <br /> (8) Vending machines. <br /> (9) Certified farmers'markets,for purposes of permitting and enforcement <br /> pursuant to Section 114370. <br /> (10) Farm stands, for purposes of permitting and enforcement pursuant <br /> to Section 114375. <br /> (c) "Food facility"does not include any of the following: <br /> (1) A cooperative arrangement wherein no permanent facilities are used <br /> for storing or handling food. <br /> (2) A private home, including a cottage food operation that is registered <br /> or has a permit pursuant to Section 114365. <br /> (3) A church, private club, or other nonprofit association that gives or <br /> sells food to its members and guests, and not to the general public, at an <br /> event that occurs not more than three days in any 90-day period. <br /> (4) A for-profit entity that gives or sells food at an event that occurs not <br /> more than three days in a 90-day period for the benefit of a nonprofit <br /> association,if the for-profit entity receives no monetary benefit,other than <br /> that resulting from recognition from participating in an event. <br /> (5) Premises set aside for wine tasting, as that term is used in Section <br /> 23356.1 of the Business and Professions Code and in the regulations adopted <br /> pursuant to that section, that comply with Section 118375, regardless of <br /> whether there is a charge for the wine tasting, if no other beverage,except <br /> for bottles of wine and prepackaged nonpotentially hazardous beverages, <br /> is offered for sale for onsite consumption and no food,except for crackers, <br /> is served. <br /> (6) Premises operated by a producer, selling or offering for sale only <br /> whole produce grown by the producer, or shell eggs, or both,provided the <br /> sales are conducted on premises controlled by the producer. <br /> (7) A commercial food processing plant as defined in Section 111955. <br /> (8) A child day care facility,as defined in Section 1596.750. <br /> (9) A community care facility,as defined in Section 1502. <br /> (10) A residential care facility for the elderly, as defined in Section <br /> 1569.2. <br /> (11) A residential care facility for the chronically ill,which has the same <br /> meaning as a residential care facility,as defined in Section 1568.01. <br /> (12) Premises set aside by a beer manufacturer, as defined in Section <br /> 25000.2 of the Business and Professions Code, that comply with Section <br /> 118375, for the purposes of beer tasting, regardless of whether there is a <br /> charge for the beer tasting, if no other beverage, except for beer and <br /> prepackaged nonpotentially hazardous beverages, is offered for sale for <br /> onsite consumption,and no food,except for crackers or pretzels, is served. <br /> SEC. 8.5. Section 113789 of the Health and Safety Code is amended to <br /> read: <br /> 113789. (a) "Food facility" means an operation that stores, prepares, <br /> packages,serves,vends,or otherwise provides food for human consumption <br /> at the retail level,including,but not limited to,the following: <br /> (1) An operation where food is consumed on or off the premises, <br /> regardless of whether there is a charge for the food. <br /> 90 <br />
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