RES 12515 - Laserfiche WebLink

19. Private parties held on the club premises and catering services provided by the club shall be limited to weekends only, to the hours of 1:00 p.m. through 5:00 p.m., and to a maximum of 300 patrons. If, at any time in the future, the private party activities of the operation create a parking nuisance, the Director of Community Development may require that the Use Permit be subjected to a review by the Planning Commission. Said review may include the addition of conditions further restricting the hours of operation and number of persons attending private parties. 20. The limousine associated with the club and provided for its customers as a special service shall not be parked on-site during hours when the club is not open for business to the general public. 21. If patrons of the club cause problems to occur in the vicinity of the site with regard to traffic control and enforcement by the Police Department (as determined by the Chief of Police), signs shall be erected at all entrances to Gateway Square Plaza and at the entrances to all parking lots which have access to the plaza. Said signs shall state the enforcement of Section 1107.8 of the California Vehicle Code (CVC) on the subject premises, and shall be designed and located as described in the CVC. In the event that signs are not posted as required above, this approval shall become null and void. 22. This Conditional Use Permit approval will lapse one (1) year from the effective date of approval unless the applicant revises the business license to reflect the new ownership. 23. The subject business shall provide at least limited food service (such as appetizers) during the operating hours of the business. Prior to issuance of a tenant improvement permit or operation of the business, the business owner/operator shall submit a food menu with food service hours for the review and approval of the Director of Community Development. 24. Alcoholic beverages shall not be heavily discounted in price. Prior to issuance of a tenant improvement permit or operation of the business, the business owner/operator shall submit an alcoholic beverage menu with pricing (including "happy hour" or other reduced- price alcohol promotions) for the review and approval of the Director of Community Development and the Chief of Police. 25. Within 45 days of the original hire date, employees who serve alcohol and security personnel shall obtain certification in TIPS or LEADS training related to the service of alcoholic beverages. Said certification shall be maintained in good standing for the duration of their employment with the club, and re-training shall occur every six (6) months from the original training date. The operator shall maintain copies of these certifications and shall make them available for inspection by Pleasanton Police Department personnel upon request. 26. All activities shall comply with Chapter 9.04 of the Pleasanton Municipal Code (Noise Regulation). The business owner/operator shall ensure that all disc jockeys (DJs) and musicians are aware of the City's noise regulations. 27. The business owner/operator shall obtain all necessary approvals from the Department of Alcoholic Beverage Control prior to serving alcohol. II. Standard Conditions: 4